The Good Rabbi's Blog

Well, I've successfully completed my first week of culinary school. While it's a LOT of work, I am having a great time. We've started actually getting into the cooking now, and it's starting to get pretty exciting! In other news, I managed to do well on my knife skills practice test (the real one is this coming Monday). We're getting into sauces and soups now, so stay tuned for for more details!